Wednesday, February 8, 2012

Carving a white chocolate hand for my showpiece...


I was sorting through my photos and found this photo from April 2010, my first chocolate competition hosted by the Chocolate Academy and Barry Callebaut. Seeing this picture reminded me of the nerves I had and lack of knowledge I had going into this competition. From this past year to the present, I've learned so much from chocolate to cooking again. I've been competiting recently and I felt that passion of culinary spark back up... I know it's for the best.

-Jessica <3

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