Wednesday, February 8, 2012

Six Tiered Wedding Cake



This is a wedding cake I created back in 2010. It's just an updated photo from the photographer. He shot an amazing photo of my masterpiece.


The filling was white chocolate buttercream and a swirl brownie covered in marshmallow fondant and decorated with orange gumpaste flowers.


Duration: 3 weeks

Labour: over 9 hours a day

Payoff: Their happiness..


Looking at this cake, I feel a sense of accomplishment. It feels amazing to make people happy with the talent that you have. It's an undescribable feeling.


-Jessica

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